Apparaten en Accessoires
Cod with Garlic Caramel Sauce
Voorbereiding 15min
Totaal 50min
4 portions
Ingrediënten
-
cod fillets boneless (approx. 100 g each)4
-
water450 g
-
extra virgin olive oil200 g
-
garlic cloves15
-
ground cayenne pepper3 pinches
-
fresh spinach leaves300 g
-
fine sea salt⅛ tsp
-
liquid caramel20 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
21.7 g
Calorieën
2437 kJ /
583 kcal
Vetten
51.4 g
Koolhydraten
8.3 g
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10 recepten
VK en Ierland
VK en Ierland
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