Apparaten en Accessoires
Cod with Garlic Caramel Sauce
Voorbereiding 15min
Totaal 50min
4 portions
Ingrediënten
-
cod fillets boneless (approx. 100 g each)4
-
water450 g
-
extra virgin olive oil200 g
-
garlic cloves15
-
ground cayenne pepper3 pinches
-
fresh spinach leaves300 g
-
fine sea salt⅛ tsp
-
liquid caramel20 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
21.7 g
Calorieën
2437 kJ /
583 kcal
Vetten
51.4 g
Koolhydraten
8.3 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
WHITE FISH
10 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Braised Cod with Thyme and Lemon
40min
Seafood Rice
1u. 15min
Fish with Mixed Pepper Couscous
40min
Fish and Herb Parcel
35min
Pasta with Prawn and Pepper Sauce (TM6 & TM5)
30min
Cod with Citrus Butter
50min
Asparagus, Parmesan Rice and Lemon Sabayon Sauce
1u.
Salmon with Broccoli, Couscous and Honey Mustard Sauce
1u.
Chicken and Mushrooms in Red Wine Sauce
45min
Almond Crusted Salmon with Asparagus Tagliatelle
35min
Prawn Gratin with Pink Peppercorns
30min
Mussels in Cream and White Wine Sauce
45min