Smoky chicken thighs

Smoky chicken thighs

4.3 12 beoordelingen

Voorbereiding 30min

Totaal 2u. 10min

8 portions

Ingrediënten

green tomatoes (unripe), cut into halves (see Tips)
400 g
chipotle chillies (see Tips)
3
garlic cloves unpeeled
3
hot water
300 g
cumin seeds
2 tsp
fennel seeds
1 tsp
black peppercorns
1 tsp
sesame seeds
50 g
raw unsalted peanuts
100 g
pitted prunes
50 g
dried Mexican oregano or Mediterranean oregano
2 tbsp
cocoa powder
1 tsp
Chicken stock paste
1 tsp
water
500 g
olive oil for frying
1 tbsp
chicken thighs bone in and skin on
8
ground coriander
2 tsp
sea salt flakes
2 tsp
fresh coriander leaves only, for garnishing
5 sprigs

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 784.6 mg

Eiwitten 36 g

Calorieën 2557.6 kJ / 608.9 kcal

Vetten 48.3 g

Vezels 4.9 g

Verzadigd vet 12.8 g

Koolhydraten 6.3 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Entertaining with Dani Valent 95 recepten
Australië en Nieuw-Zeeland

Misschien vind je dit ook leuk...

Korean barbecue pork with rice salad (MEATER+®)

40min

Korean beef lettuce cups with pickles (Diabetes, TM6)

55min

Pork fillet with chilli and coconut relish (Diabetes)

45min

Rice paper rolls (Thermomix® Cutter)

1u.

Chicken Pizzaiola with Thermomix® Cutter

50min

Cauliflower falafel with pickled cabbage and tzatziki (Darren Robertson)

24u. 55min

Fennel, celery and green apple salad (Thermomix® Cutter)

15min

Chicken Buddha bowl (Thermomix® Cutter)

1u.

Curry pork sosaties

24u. 30min

Flaky salmon pie with herb dressing

40min

Lamb kleftiko

4u.

Goan fish and tamarind curry with coconut rice

1u. 15min