Apparaten en Accessoires
Family beans
Voorbereiding 15min
Totaal 25min
4 portions
Ingrediënten
-
brown onion cut into halves120 g
-
garlic cloves2
-
ground cumin2 tsp
-
ground coriander1 tsp
-
chilli powder (optional)1 tsp
-
ground fennel seed½ tsp
-
olive oil50 g
-
canned black beans drained (approx. 500 g after draining)800 g
-
tomato paste80 g
-
water200 g
-
salt to taste
-
ground black pepper to taste
-
sour cream to serve (optional)
-
fresh flat-leaf parsley leaves only, finely chopped, for garnishing
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portions
Natrium
551.3 mg
Eiwitten
8.6 g
Calorieën
1069 kJ /
254.5 kcal
Vetten
14.9 g
Vezels
9.2 g
Verzadigd vet
2.5 g
Koolhydraten
23.7 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Pasta e fagioli (Pasta and beans)
40min
Yasai miso ramen
35min
Sweet and sour tempeh
50min
Black bean tomato soup with coriander lime cream
45min
Three-bean shepherd's pie
26u.
Eggplant and tomato breakfast hash with crispy tempeh
40min
Mashed pea and corn slice
40min
Spinach dumplings with tomato ragout
1u.
Zucchini, lentil and coconut stew
30min
Smoky beetroot and black bean sliders with soused cucumber
1u. 20min
Curried couscous, carrot and chickpea salad
15min
Vegan walnut and black bean burger
4u. 40min