Sweet and Sour Pork Ribs

4.8 4 beoordeling

Voorbereiding. 10min

Totaal 40min

3 portions

Ingrediënten

cooking oil
20 g
fresh ginger cut into thin slices
10 g
pork spare ribs cut into pieces (4-5 cm)
500 g
rock sugar
50 g
Chinese rice wine (Shaoxing Hua Tiao)
30 g
rice vinegar
50 g
light soy sauce
15 g
dark soy sauce
15 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 590.5 mg

Eiwitten 26.8 g

Calorieën 2552.4 kJ / 610 kcal

Vetten 45.7 g

Vezels 0.1 g

Verzadigd vet 13.5 g

Koolhydraten 18.3 g

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