Apparaten en accessoires
One-Pot Tomato and Mushroom Spaghetti
Voorbereiding. 5min
Totaal 30min
4 portions
Ingrediënten
-
olive oil25 g
-
vegetable stock cube (for 0.5 l)1
-
salt½ - 1 tsp
-
garlic powder1 pinch
-
dried oregano1 tsp
-
dried chilli flakes (optioneel) (adjust to taste)1 pinch
-
bacon bits (optioneel)100 g
-
canned button mushrooms drained, cut in slices80 g
-
tomato sauce350 g
-
water450 g
-
spaghetti300 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
803.2 mg
Eiwitten
11.3 g
Calorieën
1492 kJ /
356 kcal
Vetten
7.6 g
Vezels
3.8 g
Verzadigd vet
1.1 g
Koolhydraten
60.9 g
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