Apparaten en accessoires
Pork Roast with Pistachio stuffing
Voorbereiding. 20min
Totaal 1u. 25min
6 portion
Ingrediënten
-
garlic clove2
-
pistachio nut, shelled, unsalted, peeled70 g
-
basil leaf, fresh4
-
arugula50 g
-
Parmesan cheese cut into cubes100 g
-
olive oil and 2 teaspoons for cooking30 g
-
salt
-
pepper, ground
-
French pork cut "filet de porc" (1.2 kg), wallet-opened by the butcher1
-
water4 tbsp
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Eiwitten
40 g
Calorieën
1617 kJ /
388 kcal
Vetten
24 g
Koolhydraten
3 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Proteins - Thermomix® Sensor
11 recepten
Canada
Canada
Misschien vind je het ook leuk...
Chicken Coq au Vin (Betty) Metric
2u. 15min
Chicken breasts pizzaiola
55min
Spicy Beef with Red Peppers
30min
Carnitas
50min
Coffee Rubbed Skirt Steak with Caper Salsa
35min
Meatloaf
1u. 20min
Sirloin Steaks with Herb Butter, Rosemary Potatoes and Broccoli
Geen beoordelingen
Meatballs with White Wine Mushroom Sauce
35min
Savory Butternut Squash Pies
Geen beoordelingen
Honey Mustard Orange Glazed Ham
Geen beoordelingen
BBQ Pulled Chicken
40min
Lemon Garlic Chicken
30min