Almond Chocolate Torte Second Bowl

Almond Chocolate Torte Second Bowl

4.6 16 beoordelingen

Voorbereiding. 15min

Totaal 45min

16 portions

Ingrediënten

Chocolate Torte

coconut oil to grease
almonds, skin on
255 g
dark chocolate, 70% cocoa solids broken into small pieces (see Tip)
200 g
coconut sugar (see Tip)
60 g
vanilla paste (see Tip)
1 tsp
salt
1 pinch
large eggs
5

Coconut Ganache

dark chocolate, 70% cocoa solids broken into small pieces
100 g
coconut milk
100 - 130 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 43.4 mg

Eiwitten 7.7 g

Calorieën 1333.5 kJ / 318.7 kcal

Vetten 25.3 g

Vezels 4 g

Verzadigd vet 12.3 g

Koolhydraten 16.4 g

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