Lamb Cooked Two Ways with Carrot and Ginger Purée and Red Wine Jus

Tahini and Beetroot Dip

Lebanese Lamb Puff Pastry Tart

Oven Baked Vegetable Crisps

Butterscotch Delight

Red Wine-poached Pears with Crème Anglaise

Lamb Meatballs, Minty Pea Houmous and Flatbreads

Chorizo, Red Pepper and Paprika Scones

Spiced Autumn Fruit Cobbler

Ginger, Clementine and Honey Steamed Puddings

Apple and Peanut Cereal Bars

Greek Lamb Meatballs (Keftethes)