Apparaten en accessoires
Garlic Pork with Vegetables and Rice
Voorbereiding. 5min
Totaal 40min
1 portion
Ingrediënten
-
long-grain white rice3 oz
-
water35 oz
-
1 ½ oz sugar snap peas, trimmedsnow peas trimmed1 ½ oz
-
mini red bell peppers thinly sliced in rings1 ½ oz
-
salt1 tsp
-
vegetable oil½ oz
-
garlic cloves smashed2 - 3
-
lime½
-
pork tenderloin sliced thinly in strips (¼ in.)5 oz
-
water1 tbsp
-
brown sugar1 tsp
-
soy sauce to taste2 - 3 tsp
-
crushed red pepper¼ tsp
-
ginger paste¼ tsp
-
fish sauce (optioneel)1 - 2 dashes
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
3083.7 mg
Eiwitten
38.6 g
Calorieën
2812 kJ /
672.1 kcal
Vetten
20 g
Vezels
4.4 g
Verzadigd vet
3.9 g
Koolhydraten
83.8 g
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