Apparaten en accessoires
Slow Cooked Corned Beef and Cabbage
Voorbereiding. 15min
Totaal 6u.
4 portions
Ingrediënten
-
yellow onions cut into wedges4 oz
-
garlic cloves2
-
corned beef with spice packet (if included), trimmed of fat (see Tip)28 oz
-
dried bay leaves2
-
30 oz beef stock, low sodiumwater30 oz
-
baby red potatoes halved10 oz
-
carrots cut into pieces (1 in.)6 oz
-
cabbage cut into wedges (see Tip)12 oz
-
horseradish, ground, ready-made to serve
-
whole grain mustard to serve
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
520.9 mg
Eiwitten
19 g
Calorieën
1478.1 kJ /
353.3 kcal
Vetten
18.4 g
Vezels
6.1 g
Verzadigd vet
7.2 g
Koolhydraten
29.2 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Low & Slow Blade Cover Slow Cook
8 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je het ook leuk...
Turmeric chicken bone broth
6u. 10min
Citrus Margarita
10min
Pickled cabbage salad (Thermomix® Cutter, using modes)
10min
Tandoori chicken
45min
Boerewors
40min
Sautéed leeks (200 g)
15min
Oxtail stew with butter bean mash (TM6)
4u.
Easy Satay Chicken
1u.
Old fashioned apple mocktail
1u. 5min
Piri-piri sauce
10min
Parathas
1u. 30min
Peruvian roast chicken with green sauce and avocado salad
25u. 35min