Apparaten en accessoires
Buddha Bowl with Chicken
Voorbereiding. 35min
Totaal 1u.
4 portions
Ingrediënten
Boiled Rice
-
water35 oz
-
salt1 ½ tsp
-
olive oil½ oz
-
parboiled rice9 oz
Shredded Chicken
-
soy sauce1 oz
-
toasted sesame oil½ oz
-
chicken breast fillet, boneless skinless cut into long strips (1 in. wide)9 oz
Vegetables
-
carrots peeled (1-2 carrots)4 oz
-
Persian cucumber unpeeled, ends removed7 oz
-
Roma tomatoes firm and small enough to fit whole in feeder (2 tomatoes) or halved to fit7 oz
-
red onion halved vertically (½ onion)3 ½ oz
-
baby romaine lettuce leaves, loose-leaf washed and dried (approx. 2 lettuce hearts), halved to fit feeder5 ½ oz
-
ripe avocados peeled, pitted, thinly sliced2
Yogurt and Cilantro Sauce
-
fresh cilantro leaves only, divided8 sprigs
-
salt½ tsp
-
ground black pepper to taste3 pinches
-
plain Greek yogurt9 oz
-
mayonnaise3 ½ oz
-
roasted cashews4 tbsp
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
899 mg
Eiwitten
27 g
Calorieën
3350 kJ /
800 kcal
Vetten
47 g
Vezels
7.2 g
Verzadigd vet
14 g
Koolhydraten
62 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Sticky Sesame Chicken
40min
Tagliatelle with Pea Pesto and Poached Eggs
45min
Mediterranean Chopped Salad with Roasted Red Pepper Dressing
20min
Buddha Bowl with Chicken (TM6)
1h
Cucumber Salad with Dill and Yogurt Dressing (TM6)
10min
Avocado Tuna Salad
5min
Chicken and Peach Flatbreads
35min
Smashed Avocado Toast with Jammy Eggs
25min
Turkey Taco Bowl
1h
Chicken Mole Verde
1h 5min
Chicken Fajita Soup
50min
Chicken Shawarma Bowl
1h