Apparaten en accessoires
Scandinavian Brunch Roll
Voorbereiding. 35min
Totaal 4u. 10min
8 portions
Ingrediënten
The Viking Roll
-
black sesame seeds100 g
-
strong white bread flour plus extra for dusting220 g
-
water100 g
-
5 g dried yeastfresh yeast10 g
-
milk50 g
-
caster sugar15 g
-
egg1
-
frozen squid ink1 tsp
-
unsalted butter40 g
-
salt1 pinch
-
70 g sesame seedsporridge oats70 g
Burger Fillings
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whipping cream100 g
-
cream cheese (eg. Philadelphia)100 g
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lemon juice30 g
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fresh chives finely chopped2 Tbsp
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salt or to taste2 pinches
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Sichuan pepper or to taste2 pinches
-
fresh dill3 sprigs
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fresh flat-leaf parsley leaves only3 sprigs
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fresh basil leaves5
-
fresh coriander leaves only1 sprig
-
rocket salad10 g
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olive oil15 g
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smoked salmon cut in strips6 slices
-
smoked haddock fillet cut in strips6 slices
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Eiwitten
14.3 g
Calorieën
1626.5 kJ /
389.1 kcal
Vetten
23.6 g
Koolhydraten
29.9 g
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8 recepten
VK en Ierland
VK en Ierland
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