Apparaten en accessoires
Plaited loaves with crumble topping baked in a cast iron pot
Voorbereiding. 20min
Totaal 2u. 15min
16 slices
Ingrediënten
Crumble topping
-
plain flour30 g
-
sugar20 g
-
unsalted butter cut into pieces25 g
Dough
-
eggs 1 beaten2
-
egg yolks2
-
unsalted butter cut into pieces, plus extra to serve100 g
-
sugar50 g
-
vanilla sugar (see Tip)1 tsp
-
dried instant yeast2 tsp
-
milk150 g
-
plain flour plus extra to dust500 g
-
sea salt1 tsp
-
oil to grease
-
jam of choice, to serve
Moeilijkheidsgraad
gemiddeld
Voeding per 1 slice
Natrium
131.9 mg
Eiwitten
4.9 g
Calorieën
899.5 kJ /
215 kcal
Vetten
8 g
Vezels
1 g
Verzadigd vet
4.6 g
Koolhydraten
30.7 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Hot Cross Buns
2u. 30min
Brioche hot cross buns
2u. 30min
Grilled seafood charcuterie board
1u. 20min
Vegan ube ice cream
24u. 10min
Slow Cooked Corned Beef and Cabbage
6u.
Jeera rice (Cumin rice)
45min
Piri-piri spatchcock chicken (MEATER +)
1u. 30min
All-Purpose Meat Rub
5min
Strawberry and thyme butter
10min
Oxtail stew with butter bean mash (TM6)
4u.
Meat pasties
Geen beoordelingen
Duck confit with lentil & orange salad
15u. 40min