Apparaten en accessoires
Italian Easter bread
Voorbereiding. 30min
Totaal 3u. 50min
6 pieces
Ingrediënten
-
unsalted butter40 g
-
milk210 g
-
dried instant yeast1 ½ tsp
-
white sugar100 g
-
baker's flour plus extra to dust450 g
-
sea salt½ tsp
-
whole egg7
-
natural food colouring of choice
-
egg yolk beaten, to brush1
-
nib sugar to sprinkle (see Tips)
Moeilijkheidsgraad
gemiddeld
Voeding per 1 piece
Natrium
305.5 mg
Eiwitten
19.4 g
Calorieën
2137.6 kJ /
509 kcal
Vetten
15.9 g
Vezels
2.2 g
Verzadigd vet
7.2 g
Koolhydraten
71.9 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Baked pumpkin doughnuts
1u. 20min
Lemon Poppy Seed Loaf
1u. 10min
Aloha Carrot Cake
1u. 20min
Fig and maple bourbon fizz
168u. 20min
Sicilian iced coffee
4u. 10min
Coconut sage spritz (gut health)
10min
Peanut butter and chocolate custard (TM6)
15min
Frappé Coffee
5min
Newfoundland White Bread and Toutons (Frybread)
4u. 40min
Jam-filled sweet potato doughnuts
3u. 10min
Christy Tania's Macarons with strawberry cream cheese ganache
27u.
Lemon Poppy Seed Loaf
1u. 10min