Apparaten en accessoires
Magnolia Kitchen caramel ganache
Voorbereiding. 10min
Totaal 4u. 40min
600 g
Ingrediënten
-
caster sugar250 g
-
water1070 g
-
glucose syrup20 g
-
pouring (whipping) cream120 g
-
white chocolate cut into pieces230 g
-
salted butter cut into pieces90 g
-
vinegar50 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 600 g
Natrium
878 mg
Eiwitten
16.9 g
Calorieën
13938.2 kJ /
3331.3 kcal
Vetten
191.2 g
Vezels
0.5 g
Verzadigd vet
118.5 g
Koolhydraten
404.8 g
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