Apparaten en accessoires
Florentine-style Spelt Pizza - Pizza fiorentina con farina di farro
Voorbereiding. 20min
Totaal 1u. 20min
4 portions
Ingrediënten
Dough
-
water270 g
-
sugar1 tsp
-
15 g fresh yeast, crumbleddried instant yeast1 heaped tsp
-
extra virgin olive oil plus extra for greasing60 g
-
spelt flour500 g
-
fine sea salt2 tsp
Topping
-
mozzarella cut in pieces (2 cm)100 g
-
feta cheese crumbled100 g
-
extra virgin olive oil for drizzling
-
kale shredded, thick stalks removed150 g
-
medium eggs4
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1437 mg
Eiwitten
36.8 g
Calorieën
3366.7 kJ /
804.7 kcal
Vetten
34.7 g
Vezels
15.1 g
Verzadigd vet
11.7 g
Koolhydraten
94.3 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Sun-dried Tomato Pesto Lasagne; Limoncello Sorbet
12hod. 20min.
Couscous Cake with Fruit
1hod. 50min.
Mixed Pepper, Courgette and Goat's Cheese Tart
1hod. 40min.
Houmous
13hod. 30min.
Buckwheat Crêpes
30min.
Polenta Cake
1hod.
Broccoli burgers with radish salsa
1hod.
Vegetable and Hazelnut Cheese Muffins
45min.
Creamy Vegan Broccoli and Cheese Soup
1hod. 15min.
Green Pancakes with Ham and Cheese
55min.
Sugar Free Banana Bread
1hod. 15min.
Apple Pancakes
30min.