Apparaten en accessoires
Rice salad
Voorbereiding. 20min
Totaal 1u.
4 portions
Ingrediënten
-
eggs2
-
courgettes cut into small cubes280 g
-
carrots cut into small cubes120 g
-
frozen green peas100 g
-
water1200 g
-
salt plus extra to taste1 tsp
-
parboiled rice (approx. 15 minutes cooking time)250 g
-
canned tuna in oil (weight includes oil), drained, cut into pieces200 g
-
olives pitted, whole or chopped100 g
-
pickled gherkins cut into slices15 - 20 g
-
fresh mint leaves only1 sprig
-
extra virgin olive oil1 tbsp
-
1 - 2 tsp lemon juicevinegar (optioneel)1 - 2 tsp
-
cherry tomatoes cut into halves or quarters7
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
21 g
Calorieën
2027 kJ /
485 kcal
Vetten
18 g
Vezels
6 g
Koolhydraten
59 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
The Basic Cookbook
151 recepten
Internationaal
Internationaal
Misschien vind je het ook leuk...
Steamed eggs sunny side up
15min
Potatoes with Yoghurt Sauce
40min
Tuna Fishcakes
1u. 15min
Cod with citrus butter
50min
Chicken breasts pizzaiola
55min
Honey Glazed Carrots
30min
Steamed Lamb with Vegetables
1u. 30min
Chicken ball kebabs with rice
1u. 40min
Salmon with mango sauce, flat green beans and carrots
1u.
Egg-free mayonnaise
10min
Cauliflower and Broccoli Gratin
50min
Pork Chops with Orange
2u. 25min