Apparaten en accessoires
Vegetable and hazelnut cheese muffins
Voorbereiding. 15min
Totaal 45min
12 pieces
Ingrediënten
-
sunflower oil plus extra for greasing100 g
-
medium-hard cheese (e.g. cheddar, gruyère etc.), cut into pieces (1,5 cm)60 g
-
carrots cut into pieces (2.5 cm)100 g
-
hazelnuts, skin on70 g
-
milk180 g
-
eggs2
-
plain flour250 g
-
baking powder2 tsp
-
fine salt1 ½ tsp
-
ground cayenne pepper (optioneel)½ tsp
-
frozen green peas thawed250 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 piece
Eiwitten
7 g
Calorieën
1039 kJ /
248 kcal
Vetten
15.5 g
Koolhydraten
20.2 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Grab & go
9 recepten
Zwitserland
Zwitserland
Misschien vind je het ook leuk...
Lamb’s lettuce cream soup, Broccoli with olive sauce
45min
Steamed potato frittata
1u. 15min
Plum slice
1u. 30min
Cod with aïoli
40min
Cherry and almond clafoutis pudding
3u.
Chickpea stew with vegetables and chorizo
45min
Olive oil, garlic and almond soup
5min
Stewed vegetables
45min
Greek style pork stew
45min
Green pancakes with ham and cheese
55min
Salmon fillets with buckwheat and asparagus
40min
Cream of red pepper and ginger soup
50min