Appareils et accessoires
Grilled cabbage with blue cheese dressing and bacon
Prép. 10min
Total 20min
4 portions
Ingrédients
Blue cheese dressing
-
spring onions/shallots trimmed and cut into thirds2
-
pickled cucumbers cut into halves2
-
garlic clove1
-
blue cheese plus extra to serve60 - 80 g
-
lemon juice20 g
-
sour cream90 g
-
mayonnaise (see Tips)150 g
Grilled cabbage and bacon
-
white cabbage (approx. 850 g), outer leaves removed, stalk and inner core intact, cut into 4 wedges or quarters (see Tips)½
-
olive oil for brushing
-
salt to season
-
ground black pepper to season
-
rindless bacon rashers100 g
Niveau
facile
Infos nut. par 4 portions
Sodium
7348.5 mg
Protides
57.8 g
Calories
10824.2 kJ /
2577.2 kcal
Lipides
237.1 g
Fibre
25.1 g
Graisses saturées
67 g
Glucides
48.5 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Barbecue
102 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Steamed corn with chipotle mayonnaise and coriander salsa
45min
French dressing
5min
Caesar salad dressing
10min
Cauliflower gratin
1u.
Crunchy seeded broccoli
40min
Cauliflower mash
25min
Fennel, asparagus and camembert salad
30min
Steamed asparagus with caper crumbs
30min
Spinach and ricotta patties with tomato sauce
30min
Barbecue sauce
1u. 40min
Whole cauliflower with pea purée
40min
Mushroom-stuffed mushrooms
50min