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Ingredients
- 5 g de baies roses
- 200 g de betterave cuite, coupée en morceaux
-
200
g de yaourt nature
or 200 g de fromage blanc nature - ½ c. à café de sel fin, non raffiné de préférence, à ajuster en fonction des goûts
- 2 c. à soupe de vinaigre balsamique
- Nutrition
- per 1 portion
- Calories
- 150 kJ / 36 kcal
- Protein
- 2 g
- Carbohydrates
- 6 g
- Fat
- 0 g
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