Pickled beetroot (Thermomix® Cutter)
TM5 TM6

Pickled beetroot (Thermomix® Cutter)

5.0 (3 ratings)

Ingredients

  • 600 g raw beetroots
  • 1500 g water
  • 300 g malt vinegar
  • 4 tbsp light brown sugar
  • 1 tsp salt
  • 1 dried bay leaf
  • 2 whole cloves
  • 8 black peppercorns

Nutrition
per 880 g
Calories
1918.3 kJ / 458.5 kcal
Protein
10 g
Carbohydrates
95.3 g
Fat
1.4 g
Saturated Fat
0.1 g
Fibre
17.7 g
Sodium
2871.1 mg

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