Rhubarb, orange and almond Cake

Rhubarb, orange and almond Cake

4.6 22 rating

Prep. 10 min

Total 1 h 30 min

8 slice

Ingredients

rhubarb cut into pieces (2 cm)
400 g
caster sugar
200 g
raw almonds
120 g
orange thin peelings of skin only and 50 g juice
1
eggs
2
baking powder
½ tsp
unsalted butter diced, plus extra for greasing
150 g
self-raising flour
100 g
flaked almonds
25 g

Difficulty

easy

Nutrition per 1 slice

Sodium 193 mg

Protein 7.4 g

Calories 1751.8 kJ / 418.7 kcal

Fat 25.7 g

Fibre 3.9 g

Saturated Fat 10.8 g

Carbohydrates 43.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Sensor (Bread, cakes and more) 66 Recipes
Australia and New Zealand

You might also like...

Rhubarb and ricotta bread and butter pudding

Rhubarb and ricotta bread and butter pudding

2 h 30 min

Leek and cheese tart

Leek and cheese tart

1 h 15 min

Gluten free date, apple and walnut tea bread

Gluten free date, apple and walnut tea bread

1 h 30 min

White Bean, Tasmanian truffle and chive soup (Paul Foreman)

White Bean, Tasmanian truffle and chive soup (Paul Foreman)

15 min

Pickled zucchini (Thermomix® Cutter)

Pickled zucchini (Thermomix® Cutter)

20 min

Pickled beetroot (Thermomix® Cutter, using modes)

Pickled beetroot (Thermomix® Cutter, using modes)

1 h 10 min

Lentil bolognese (Thermomix® Spiralizer, using modes)

Lentil bolognese (Thermomix® Spiralizer, using modes)

35 min

Chunky vegetable barley soup with seed pesto bread twist

Chunky vegetable barley soup with seed pesto bread twist

1 h 40 min

Tear and share cheese and sunflower garlic bread

Tear and share cheese and sunflower garlic bread

2 h

Gluten free pizza dough

Gluten free pizza dough

2 h

Melting moments with passionfruit cream

Melting moments with passionfruit cream

45 min

Cheese Béchamel sauce (TM6)

Cheese Béchamel sauce (TM6)

15 min