Best ever carrot cake

Best ever carrot cake

4.6 291 ratings

Prep. 10 min

Total 1 h 35 min

12 pieces

Ingredients

extra virgin olive oil plus extra to grease
160 g
walnuts
250 g
carrots cut into pieces
400 g
eggs
2
raw sugar
220 g
vanilla essence
1 tsp
mixed spice
½ tsp
sea salt
¼ tsp
plain flour
200 g
bicarbonate of soda
1 tsp

Frosting

raw sugar
120 g
cream cheese
90 g
butter softened
30 g
freshly squeezed lemon juice
¼ tsp

Difficulty

easy

Nutrition per 1 piece

Sodium 215.1 mg

Protein 6.7 g

Calories 2059.7 kJ / 492.3 kcal

Fat 32.4 g

Fibre 2.8 g

Saturated Fat 6.3 g

Carbohydrates 47 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Best of Recipe Community 22 Recipes
Australia and New Zealand

Your Cookidoo® Sweet A Holic 10 Recipes
Australia and New Zealand

You might also like...

Espresso martini

5 Min

Fudgy chocolate cake

50 Min

Chloe's caramel fudge

24 Std. 30 Min

Chocolate butter cream

10 Min

Crispy sticky sesame chicken

45 Min

Tomato ketchup

1 Std. 25 Min

Apple cinnamon muffins

40 Min

Ham and zucchini quiche

1 Std. 45 Min

Low waste chicken lasagne

1 Std. 30 Min

Red and green Christmas shortbread

2 Std. 20 Min

Gingerbread biscuits

2 Std. 20 Min

Quick porridge

10 Min