Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La meringue
- 4 blancs d'œufs
- 220 g de sucre glace maison
- 1 c. à café de sucre vanillé maison
La crème à la mangue et le décor de kiwis
- 120 g de mangue mûre, en pulpe
- 300 g de crème liquide 35% m.g., très froide
- 6 kiwis, émincés en fines rondelles
- Nutrition
- per 1 portion
- Calories
- 1619 kJ / 385 kcal
- Protein
- 5 g
- Carbohydrates
- 53 g
- Fat
- 18 g
- Fibre
- 3 g
In Collections
Alternative recipes
Pavlova aux agrumes et lemon curd
12 Std. 15 Min
Grande pavlova fruits rouges et amandes
15h
Menu veggie - Pavlovas chantilly coco et mangue
2h
Minipavlovas
3h 45min
Tarte aux fraises et lemon curd
1h
Meringue italienne
30 Min
Gravlax de saumon à la betterave
8 Std. 15 Min
Pavlova aux figues
4h
Sabayon de fruits exotiques
30 Min
Pavlova à la grenade
3h
Crème brûlée aux pralines roses
3h 15 min
Foie gras farci aux figues
24h