Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de farine
- 3 œufs
- 150 g d'eau
- 1 c. à soupe d'huile de colza
- 2 c. à café de sel
- 2000 g d'eau, pour la cuisson des knöpflis
- Nutrition
- per 1 portion
- Calories
- 1407 kJ / 336 kcal
- Protein
- 13 g
- Carbohydrates
- 55 g
- Fat
- 7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tresse bernoise
1h 45min
Cuchaule
2h 30min
Carac (Tartelette au chocolat)
2h
French dressing raffiné
15min
Läckerli de Bâle
1 Std. 10 Min
Papet vaudois
55min
Nœud au lard
2h 10min
Knöpfli
50min
Spätzlis au fromage
1 Std. 10 Min
Sauce à salade à la française
20min
Cake tyrolien automnal
1h 20min
Rösti bernois
40min