Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 125 g de beurre demi-sel, et un peu pour les moules
- 250 g de farine de blé, et un peu pour le plan de travail
- 130 g de sucre en poudre
- 1 œuf
- 5 g de levure boulangère fraîche
- 1000 g de quetsches, dénoyautées
- ½ c. à café de cannelle en poudre
- Nutrition
- per 1 portion
- Calories
- 1458 kJ / 347 kcal
- Protein
- 5.8 g
- Carbohydrates
- 49.1 g
- Fat
- 14 g
- Fibre
- 4.1 g
In Collections
Alternative recipes
Kouglof alsacien
4h 20min
Kougelhopf (Bruno Dinel)
2 Std. 45 Min
Kougelhopf
2h 55min
Streusel
2h
Clafoutis moelleux aux cerises
50min
Tarte amandine aux cerises
2h 30 min
Gâteau aux quetsches
45min
Tarte amandine aux mirabelles
1h 30min
Tarte aux mirabelles
50min
Tarte à la rhubarbe meringuée
14h 15min
Confiture de quetsches à la cannelle
6h
Tarte meringuée fraise-rhubarbe
2h