Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de quetsches, dénoyautées et coupées en quatre
- 700 g de sucre en poudre
- 50 g de jus de citron (1-2 citrons)
- ½ - 1 c. à café de cannelle en poudre, à ajuster en fonction des goûts
- Nutrition
- per 100 g
- Calories
- 950.5 kJ / 222.7 kcal
- Protein
- 0.5 g
- Carbohydrates
- 55.6 g
- Fat
- 0.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gelée de framboise
6 Std.
Confiture de cerises
6 Std.
Confiture de fraises
6 Std.
Confiture de prunes à l'armagnac
6 Std.
Confiture pêche-myrtille
6 Std.
Confiture de mirabelles
1 Std. 20 Min
Gelée de fruits rouges
2h 45min
Confiture mirabelle-gingembre
1 Std.
Confiture fraise-rhubarbe à la cardamome
24 Std.
Gelée de groseille
35 Min
Confiture de mirabelles au thé vert
1 Std. 45 Min
Confiture de framboises au romarin
30 Min