Apparaten en Accessoires
Greek Broccoli with Rocket Salad Pesto and Roasted Lemon
Voorbereiding 10min
Totaal 30min
6 portions
Ingrediënten
Rocket pesto
-
Parmesan cheese cut in pieces60 g
-
lemon zest only, white pith removed1
-
pine nuts30 g
-
garlic cloves2
-
rocket leaves85 g
-
extra virgin olive oil75 g
-
lemon juice15 g
-
salt¼ tsp
Broccoli
-
extra virgin olive oil to grease1 tbsp
-
broccoli florets560 g
-
red onions thinly sliced220 g
-
cherry tomatoes cut in halves220 g
-
feta cheese crumbled150 g
-
lemons cut in halves2
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
525 mg
Eiwitten
11 g
Calorieën
1322 kJ /
316 kcal
Vetten
26 g
Vezels
4 g
Verzadigd vet
7 g
Koolhydraten
15 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
There is always Room at our Table
36 recepten
Internationaal
Internationaal
Misschien vind je dit ook leuk...
Crunchy broccoli salad with speck (TM6)
10min
Charred leek gulai sayur
1u. 10min
Crunchy broccoli salad with speck
10min
Speedy bean and chorizo chilli with rice
45min
Warm broccoli salad with rocket pesto
30min
Spiced roast cauliflower and whipped feta (Diabetes)
55min
Chilli chicken and greens in coconut broth
50min
Bean ratatouille with halloumi
30min
Smoky bean and tomato bowl (Diabetes, TM6)
30min
Sweet potato lentil pie
50min
Middle Eastern salmon with tahini yoghurt
40min
Ancho chilli bean bowl
1u.