Linguine marinara

Linguine marinara

4.7 15 beoordelingen

Voorbereiding 10min

Totaal 30min

4 portions

Ingrediënten

brown onion quartered
½
garlic cloves
3
dried chillies to taste
1 - 2
extra virgin olive oil
30 g
anchovy fillets in oil
3
dry white wine
70 g
canned cherry tomatoes
400 g
canned crushed tomatoes
400 g
tomato paste
60 g
sea salt
½ tsp
ground black pepper
½ tsp
white sugar
½ tsp
dried oregano
½ tsp
fresh basil leaves only, torn
2 sprigs
fresh seafood marinara mix
500 g
fresh mussels rinsed and debearded
1000 g
linguine pasta dried
250 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 1350.1 mg

Eiwitten 67.1 g

Calorieën 3020.3 kJ / 721.9 kcal

Vetten 16.9 g

Vezels 5.9 g

Verzadigd vet 3.2 g

Koolhydraten 71.7 g

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