Apparaten en Accessoires
Dit recept is ontworpen voor een specifieke combinatie van apparaten en accessoires. Zonder de vereiste instellingen kunnen we geen succesvol resultaat garanderen.
Gwinganna mushroom and vegetable crêpes
Ingrediënten
Crêpes
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buckwheat flour75 g
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chickpea (besan) flour75 g
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arrowroot flour25 g
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sea salt½ tsp
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rice milk350 g
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egg1
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extra virgin olive oil1 tbsp
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nutmeg1 pinch
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ground turmeric1 pinch
Cashew cream
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coconut oil40 g
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brown onion cut into quarters200 g
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raw cashews130 g
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water200 g
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sea salt to taste
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ground black pepper to taste
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ground nutmeg1 pinch
Mushroom filling
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extra virgin olive oil plus extra to fry20 g
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leeks white part only, cut into slices (1-2 cm)200 g
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garlic clove1
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zucchini cut into pieces (5 cm)200 g
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fresh Swiss brown mushrooms sliced250 g
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mixed fresh herbs leaves only, finely chopped½ bunch
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sea salt to taste
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ground black pepper to taste
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
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