Apparaten en Accessoires
Chicken Pizzaiola with Thermomix® Cutter
Voorbereiding 10min
Totaal 50min
4 portions
Ingrediënten
-
skinless chicken breast fillets (approx. 200 g each)4
-
olive oil2 tbsp
-
sea salt plus extra to season½ tsp
-
½ tsp dried oreganofresh oregano leaves only, finely chopped4 sprigs
-
potatoes medium, peeled and cut into pieces that fit through feeder tube4
-
garlic clove1
-
brown onion (approx. 150 g), cut into halves1
-
canned diced tomatoes400 g
-
water150 g
-
pitted Kalamata olives sliced40 g
-
ground black pepper plus extra to taste¼ tsp
-
broccoli broken into florets150 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
449.4 mg
Eiwitten
46 g
Calorieën
2056.2 kJ /
491.5 kcal
Vetten
12.9 g
Vezels
8.2 g
Verzadigd vet
2.1 g
Koolhydraten
48.3 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Apricot Chicken
35min
Chicken pizzaiola
50min
Baked chicken pizzaiola with Thermomix® Cutter (TM6)
55min
Chicken Buddha bowl (Thermomix® Cutter, using modes)
1u.
Potato bake (Thermomix® Cutter, using modes)
1u. 10min
Potato bake (Thermomix® Cutter)
1u. 10min
Broccoli and ham pasta bake
1u.
Chicken teriyaki (Skinnymixers)
20min
Creamy "marry me" chicken pasta
30min
Chinese-style chicken
25min
Chunky bolognese (Skinnymixers)
45min
Creamy Mediterranean chicken bake (Skinnymixers)
50min