Apparaten en Accessoires
Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy
Voorbereiding 45min
Totaal 1u. 5min
4 portions
Ingrediënten
Marinade
-
green onions trimmed, cut into pieces, plus extra to garnish6
-
garlic cloves3
-
ginger, fresh peeled30 g
-
orange juice115 g
-
soy sauce85 g
-
sesame oil60 g
-
Korean chilli paste (gochujang)30 g
-
brown sugar2 tbsp
-
black pepper, ground¼ tsp
-
pork chops, boneless thick cut (approx. 2 cm/1 in.)4
Spicy Rice
-
water995 g
-
white long-grain rice170 g
-
vegetable oil, to greaseonion to brush grill
Pork Chops and Steamed Bok Choy
-
baby bok choy halved570 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1245 mg
Eiwitten
47 g
Calorieën
2192 kJ /
524 kcal
Vetten
17 g
Vezels
3 g
Verzadigd vet
4 g
Koolhydraten
45 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Korean Beef Sauté
1 godz. 25 min
Crispy Pork Belly with Warm Rice Salad
1 godz. 30 min
Korean Bo ssam
29 godz. 20 min
Grilled Burger with Red Potatoes and Garlic Mayonnaise
1 godz. 20 min
Tonkatsu with coleslaw, wasabi and dill dressing, potato wedges
50 min
Sous Vide Orange Thyme Pork Chops with Cherry Port Sauce
2 godz. 50 min
Sous-Vide Teriyaki Chicken Thighs (TM6) Metric
2 godz.
Family Chicken Galette
1 godz. 55 min
Tunisian Beef Ribs
4 godz. 55 min
Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy
1 godz. 5 min
Coffee Rubbed Skirt Steak with Caper Salsa
35 min
Salisbury Steak TV Dinner
1 godz.