Brioche buns baked in a cast iron pot

Brioche buns baked in a cast iron pot

4.7 32 beoordelingen

Voorbereiding 15min

Totaal 2u.

10 portions

Ingrediënten

water
150 g
milk
80 g
dried instant yeast
2 tsp
white sugar
20 g
baker's flour plus extra to dust
450 g
sea salt
1 ½ tsp
salted butter softened
80 g
egg
1
oil to grease
egg yolk lightly beaten
1
sesame seeds to sprinkle (optional)
1 tbsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 410.9 mg

Eiwitten 7 g

Calorieën 1060.4 kJ / 252.5 kcal

Vetten 9 g

Vezels 2 g

Verzadigd vet 4.9 g

Koolhydraten 35 g

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Baking bread in cast iron 6 recepten
Australië en Nieuw-Zeeland

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