Apparaten en Accessoires
Buttermilk loaf baked in a cast iron pot
Voorbereiding 10min
Totaal 2u. 25min
12 slices
Ingrediënten
-
buttermilk500 g
-
dried instant yeast3 tsp
-
honey20 g
-
water plus extra to spray70 g
-
baker's flour plus extra to dust800 g
-
sea salt2 tsp
-
oil to grease
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 slice
Natrium
394.9 mg
Eiwitten
9.8 g
Calorieën
1111.5 kJ /
265.7 kcal
Vetten
1.6 g
Vezels
1.9 g
Verzadigd vet
0.4 g
Koolhydraten
52.1 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Ciabatta olive sticks
2u. 5min
Portuguese Bread (Pão de água)
3u. 30min
Everyday loaf baked in a cast iron pot
1u. 45min
Cherry tomato and red onion focaccia (Nico Moretti)
2u. 20min
Rustic Spice Mix for Bread
5min
Mother sourdough starter
108u. 20min
Artisan potato bread
2u. 5min
Brioche buns baked in a cast iron pot
2u.
Seeded bread loaf
3u. 20min
Spiced fruit loaf
2u. 30min
Cheese and tomato bread
3u. 5min
Everyday sourdough loaf
4u. 20min