Apparaten en Accessoires
Jiao zi (Chinese dumplings)
Voorbereiding 30min
Totaal 50min
30 pieces
Ingrediënten
-
Chinese cabbage (wombok) cut into pieces (5 cm)200 g
-
celery cut into pieces40 g
-
spring onions/shallots trimmed and cut into pieces40 g
-
salt1 ½ tsp
-
mince (pork, chicken or beef)250 g
-
sesame oil1 tsp
-
vegetable oil1 tbsp
-
oyster sauce1 tbsp
-
white sugar1 tsp
-
light soy sauce1 tsp
-
ground white pepper½ tsp
-
Shaoxing wine (Chinese cooking wine)2 tsp
-
dumpling wrappers (30 pieces - see Tips)1 package
-
water
-
water600 g
Moeilijkheidsgraad
gemiddeld
Voeding per 1 piece
Natrium
177.5 mg
Eiwitten
2.1 g
Calorieën
148.6 kJ /
35.4 kcal
Vetten
1.7 g
Vezels
0.2 g
Verzadigd vet
0.4 g
Koolhydraten
2.7 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Passionfruit gummies
1u. 25min
Green mango shake
5min
Beef Rendang
1u. 35min
Blueberry jam
35min
Korean fried chicken
4u.
Bread and butter pudding
1u. 15min
Self-raising flour
5min
Chocolate shake
4u. 20min
Pretzels
1u. 35min
Berry avocado smoothie (Toddlers and beyond)
5min
Butterscotch sauce
10min
Sweetened condensed milk
35min