
Apparaten en Accessoires
Pulled pork burger
Voorbereiding 15min
Totaal 5u.
6 portions
Ingrediënten
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garlic clove1
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brown onion cut into rings (1 cm)100 g
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fresh rosemary leaves only1 sprig
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water550 g
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alcoholic apple cider200 g
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sea salt plus extra to taste½ tsp
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Chicken stock paste (see Tips)1 tsp
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boneless pork shoulder cut into 5 pieces800 g
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barbecue sauce (see Tips)500 g
-
ground black pepper to taste
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burger buns6
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iceberg lettuce leaves12
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tomato ketchup to serve (see Tips)
Voeding per 1 portion
Calorieën
493.2 kcal /
2071.4 kJ
Eiwitten
39.4 g
Vetten
7 g
Koolhydraten
67.5 g
Vezels
4.4 g
Verzadigd vet
1.8 g
Natrium
1424.5 mg