
Apparaten en Accessoires
Haddock and Potato Traybake with Steamed Vegetables
Voorbereiding 35min
Totaal 45min
4 portions
Ingrediënten
Potatoes
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boiling water1000 g
-
new potatoes cut in pieces (2 cm)500 g
-
leeks (approx. 1), sliced (1 cm)120 g
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fine green beans trimmed, halved200 g
-
lemon freshly squeezed juice only½
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olive oil1 ½ Tbsp
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fine sea salt1 ½ tsp
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ground black pepper plus ½ tsp2 pinches
Tomato Sauce and Fish
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garlic cloves3
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red onions quartered100 g
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olive oil plus 1 Tbsp20 g
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ground cumin1 tsp
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ground coriander1 tsp
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smoked paprika1 tsp
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tinned chopped tomatoes400 g
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red wine50 g
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haddock fillets (approx. 140 g each), skinless4
-
fine sea salt½ tsp
-
ground black pepper2 pinches
Steamed Vegetables
-
boiling water500 g
Voeding per 1 portion
Calorieën
374 kcal /
1568 kJ
Eiwitten
31 g
Vetten
14 g
Koolhydraten
26 g
Verzadigd vet
2 g
Natrium
1280 mg
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Meals in Minutes
30 recepten
VK en Ierland
VK en Ierland