Five spice chicken with asparagus and pea salad (MEATER®)

Five spice chicken with asparagus and pea salad (MEATER®)

4.7 36 beoordelingen

Voorbereiding 15min

Totaal 2u. 10min

6 portions

Ingrediënten

Five spice rub

olive oil
1 tbsp
instant granulated coffee
2 tsp
brown sugar
2 tbsp
ground allspice
2 tsp
dried oregano
2 tsp
ground paprika
2 tsp
ground black pepper
½ tsp
cayenne pepper
¼ tsp
sea salt flakes (see Tips)
1 tsp
whole chicken trussed
1400 - 1600 g

Asparagus and pea salad

extra virgin olive oil
40 g
red wine vinegar
60 g
caster sugar
2 tsp
Dijon mustard
1 tsp
salt to taste
¼ - ½ tsp
ground black pepper
2 pinches
water
500 g
asparagus trimmed and cut into pieces (3 cm)
2 bunches
sugar snap peas trimmed
150 g
mixed salad leaves
60 g
red onion cut into thin slices
½

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 720.4 mg

Eiwitten 50.5 g

Calorieën 2676 kJ / 637.1 kcal

Vetten 44.5 g

Vezels 3.5 g

Verzadigd vet 12.1 g

Koolhydraten 8.5 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Barbecue 102 recepten
Australië en Nieuw-Zeeland

Misschien vind je dit ook leuk...

Red pesto chicken salad (Skinnymixers)

35min

Chicken drumsticks in spicy puttanesca sauce

2h 15min

Sous-vide rare beef steak with béarnaise sauce

2h 20min

Family chicken galette

1h 55min

Coffee-rubbed beef with fennel salad

3h 15min

Spiced lamb roast

29h 50min

Slow roasted lamb shoulder and fennel with agrodolce dressing

5h 15min

Chicken chasseur (Skinnymixers)

1h 50min

Paprika chicken with sour cream sauce

1h 15min

LCHF chicken Kyivs (Skinnymixers)

40min

Korean barbecue pork with rice salad

40min

Sticky chicken

24h 35min