Apparaten en Accessoires
Vegetable soup
Voorbereiding 15min
Totaal 35min
6 portions
Ingrediënten
-
potatoes cut in pieces (see tip)300 g
-
tomatoes cut in halves100 g
-
onions cut in halves80 g
-
garlic clove1
-
mixed vegetables (e.g. carrots, turnips, leeks), cut in pieces400 g
-
fresh parsley2 sprigs
-
salt adjust to taste½ tsp
-
ground pepper to taste¼ - ½ tsp
-
water adjust to taste600 g
-
20 g olive oilbutter20 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
2 g
Calorieën
375 kJ /
90 kcal
Vetten
3 g
Vezels
2.5 g
Koolhydraten
12 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
The Basic Cookbook
174 recepten
Zwitserland
Zwitserland
Misschien vind je dit ook leuk...
Chicken with creamy vegetable sauce
50min
Leek and potato soup
45min
Broccoli and Stilton Soup
30min
Rice pudding
1u.
Pumpkin soup
35min
Carrot and Coriander Soup
25min
Vegetable Soup
35min
Mashed Potatoes
45min
Creamy courgette soup
25min
Sweet Potato and Courgette Soup
25min
Creamy Pepper Soup
20min
Cauliflower cheese
55min