Apparaten en Accessoires
Dit recept is ontworpen voor een specifieke combinatie van apparaten en accessoires. Zonder de vereiste instellingen kunnen we geen succesvol resultaat garanderen.
Salmon and Asparagus Rice Salad
Ingrediënten
Dill Sauce
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fresh dill leaves only4 sprigs
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sour cream200 g
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freshly squeezed lemon juice30 g
-
pickled capers drained1 tsp
-
fine sea salt¼ tsp
Rice and Salmon
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garlic cloves2
-
fine sea salt1 ½ tsp
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mixed peppercorns1 tsp
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lemons thin peelings of skin only2
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spring onions cut in pieces (3 cm)60 g
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fresh parsley leaves and tender stems, cut in pieces30 g
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freshly squeezed lemon juice60 g
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ground turmeric½ tsp
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white long grain rice250 g
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water1150 g
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asparagus woody ends removed, cut in pieces (3 cm)250 g
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lemon sliced (5 mm)1
-
fresh salmon fillets, skinless680 g
-
fresh dill leaves1 Tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
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