Apparaten en Accessoires
Grah i Varivah (Bean Soup)
Voorbereiding 15min
Totaal 2u.
6 portions
Ingrediënten
-
garlic cloves3
-
onions quartered120 g
-
pinto beans, dried soaked overnight, (dried weight)220 g
-
water1000 g
-
pork sausage, smoked sliced (3 cm)250 g
-
bay leaf large1
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
-
vegetable stock cube (for 0.5 l)1
-
ham hock meat, cooked, shredded200 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 6 portions
Eiwitten
132 g
Calorieën
7343 kJ /
1750 kcal
Vetten
70 g
Koolhydraten
129 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
croatian cuisine
8 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Cevapcici with Ajvar (Balkan sausage with Aubergine and Pepper Dip)
2u.
Chicken Liver Pate
25min
Beef Goulash
2u. 45min
Beef Goulash Soup
1u. 15min
Onion Ricotta Cakes with Sage
1u.
Turkey Breast with Creamy Potato Soup
27u.
Bread and Tomato Soup, Rolled Spinach Omelette and Steamed Ratatouille Vegetables
1u. 5min
Pizza with Courgettes
2u. 40min
Russian salad
1u. 15min
Courgette and cod lasagne
1u.
Avocado Mayonnaise
10min
Chorizo Bread
1u. 30min