Meatloaf with onion gravy

Meatloaf with onion gravy

3.7 33 beoordelingen

Voorbereiding 15min

Totaal 1u. 30min

6 portions

Ingrediënten

Meatloaf

day old bread torn into pieces
80 g
brown onion cut into quarters
180 g
carrots cut into pieces (3 cm)
100 g
celery stalk (approx. 50 g), cut into pieces (3 cm)
1
garlic cloves
2
fresh thyme leaves only
1 - 2 sprigs
olive oil
20 g
egg
1
pork mince
250 g
beef mince
250 g
Sriracha sauce
1 tbsp
Worcestershire sauce
1 tbsp
soy sauce
1 tsp
salt
1 tsp
ground black pepper
¼ tsp
roasted whole red pepper strips (or roasted red pepper)
100 g
hard-boiled eggs peeled (see Tips)
3
water
1250 g
broccoli cut into florets
200 g
carrots cut into batons
200 g

Onion gravy

brown onion cut into eighths
380 g
olive oil
1 ½ tbsp
Chicken stock paste (see Tips)
¼ tsp
Worcestershire sauce
1 ½ tsp
Sriracha sauce
1 tsp
soy sauce
2 tsp
ground black pepper to taste

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 1117.8 mg

Eiwitten 28 g

Calorieën 1591.7 kJ / 378.8 kcal

Vetten 20.7 g

Vezels 8.9 g

Verzadigd vet 5.9 g

Koolhydraten 16.4 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Eat Well 102 recepten
Australië en Nieuw-Zeeland

Misschien vind je dit ook leuk...

Lamb and fennel ragu

4u. 35min

Lamb ragù with watercress and mint pesto (TM6, Mark Southon)

4u. 35min

Plaited pork pie

40min

Spinach and chorizo filo pies

45min

Christmas cake

196u. 35min

Chicken and port pâté

1u. 30min

Brandy cream

15min

The best ricotta gnocchi

3u. 45min

Coleslaw (Thermomix® Cutter)

10min

Brandy custard (TM6)

15min

Red onion relish

50min

Cranberry bacon stuffing

10min