Apparaten en Accessoires
Angolan fish stew (Calulu)
Voorbereiding 15min
Totaal 50min
6 portions
Ingrediënten
-
fresh green okra100 g
-
lemon juice only1
-
water for rinsing
-
onions cut in pieces300 g
-
tomatoes cut in pieces150 g
-
fresh marjoram plus extra for seasoning5 g
-
fresh chilli1
-
vegetable oil100 g
-
aubergine cut in pieces (2 cm)200 g
-
collard greens cut in thin strips (0.5 cm)80 g
-
fresh spinach cut in thin strips (0.5 cm)50 g
-
bay leaf, dried1
-
ground pepper1 pinch
-
salt2 tsp
-
ground cumin1 pinch
-
flour15 g
-
grouper steaks (approx. 6 pieces)1200 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
38 g
Calorieën
1481.2 kJ /
354 kcal
Vetten
21 g
Koolhydraten
4.3 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Taste of Africa
10 recepten
Internationaal
Internationaal
Misschien vind je dit ook leuk...
Menu: Broccoli and Gorgonzola Soup, Salmon with Vegetables and Dill Sauce
1u. 45min
Whole Chicken with Ratatouille
1u.
Lamb Chops with Ratatouille, Beans and Potato Gratin
1u. 25min
Steamed Whole Fish
45min
Chicken curry with okra (quwarman al dajaj)
50min
Seafood Korma
40min
Creamy Potato Salad
Geen beoordelingen
Nigerian-style Grilled Fish with Rice and Tomato Salad
45min
Mussels in Turmeric and Ginger Broth
20min
Slow Cooked Oxtail
8u. 20min
Curried pickled fish
49u.
Ginger Garlic Steamed Whole Fish
30min