Stuffed Seitan Roll with Champagne Rice

Stuffed Seitan Roll with Champagne Rice

4.0 3 beoordelingen

Voorbereiding 15min

Totaal 1u. 45min

4 portions

Ingrediënten

Seitan Roll

onions quartered
100 g
garlic cloves
2
ground black pepper
2 tsp
soy sauce
30 g
tinned kidney beans drained (drained weight)
100 g
fresh parsley leaves
30 g
vital wheat gluten
200 g
water
1100 g
courgette thickly sliced lengthways (see tip)
1
carrot thickly sliced lengthways (see tip)
1
celery stalk
1
fresh basil leaves
10 g
hard cheese cut in pieces (2 cm)
60 g
bread torn in pieces
40 g
medium egg
1

Champagne Rice

olive oil
30 g
shallots
30 g
garlic cloves
2
water
500 g
Champagne
500 g
white sparkling wine, (e.g. Cava, Prosecco)
fine sea salt
1 tsp
ground turmeric
½ tsp
long grain rice
350 g
pecan nuts
50 g
banana sliced
50 g
fresh chives chopped
1 Tbsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 1196.3 mg

Eiwitten 55.5 g

Calorieën 3965.8 kJ / 947.9 kcal

Vetten 25.2 g

Vezels 7.1 g

Verzadigd vet 5.7 g

Koolhydraten 103.5 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

140 Years: Celebrating with Bubbles 10 recepten
VK en Ierland

The Modern Vegetarian 60 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Greek Broccoli with Rocket Salad Pesto and Roasted Lemon

30min

Pizza with Red Pepper Sauce, Spinach and Eggs

1u. 45min

Breaded Celeriac with Herby Yoghurt Sauce

1u.

Boston Baked Beans

20min

Baby-friendly Delicious Coconut Dhal

30min

Chilli and Peanut Noodles with Tofu and Chilli Garlic Oil

30min

Indian Vegetable Curry

50min

Dal Makhani

9u. 30min

Sun-dried Tomato Pesto Lasagne

1u. 25min

Quinoa Salad with Spiced Butternut Squash and Courgettes

50min

Cheese Omelette with Spinach and Tomatoes

30min

Stuffed Peppers with Herbed Quinoa

30min

Alles tonen

Alles tonen