Apparaten en Accessoires
Bitter Chocolate and Orange Liqueur Tart with Honeycomb Dust
Voorbereiding 30min
Totaal 3u. 45min
12 slices
Ingrediënten
Pastry
-
caster sugar90 g
-
orange thin peelings of skin only¼
-
plain flour250 g
-
unsalted butter cold, diced175 g
-
egg yolk from medium egg1
-
water chilled2 Tbsp
-
medium egg beaten1
Filling
-
double cream390 g
-
liquid glucose2 Tbsp
-
dark chocolate (70% cocoa solids) small pieces or callets365 g
-
orange liqueur25 g
-
unsalted butter diced85 g
Serving
-
honeycomb50 g
-
crème fraîche for serving
Moeilijkheidsgraad
gemiddeld
Voeding per 1 slice
Eiwitten
6.1 g
Calorieën
2580 kJ /
617 kcal
Vetten
47.3 g
Koolhydraten
41.6 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Spelt and Honey Tear and Share Bread
6 Std. 40 Min
Normandy Apple Flan
1 Std. 25 Min
Nectarine Tart with Hazelnut Frangipane
50 Min
Red Pepper and Paprika Hollandaise Sauce
15 Min
Sourdough Rye
51 Std. 10 Min
Coconut and Chocolate Easter Cake
3 Std.
Apple Mulled Wine
25 Min
Blueberry Bakewell Traybake
1 Std. 30 Min
Spinach and Butternut Squash Roulade
2 Std.
Blue Cheese and Rosemary Soda Bread
35 Min
Sonja's Bread
3 Std. 10 Min
Crusty Spelt Bread
2 Std. 20 Min