Apparaten en Accessoires
Steak tartare
Voorbereiding 10min
Totaal 30min
6 portions
Ingrediënten
-
beef sirloin cut into cubes (approx. 4 x 4 cm)500 g
-
spring onions cut into halves (approx. 3 stalks)250 g
-
pickled gherkins drained100 g
-
eggs hard-boiled2
-
onion cut into pieces (approx. 150-200 g)1
-
fresh parsley (leaves only)2 sprigs
-
fresh chervil (leaves only)2 sprigs
-
fresh tarragon leaves4
-
freshly squeezed lemon juice20 g
-
ketchup80 g
-
Worcestershire sauce (optioneel)1 tbsp
-
capers3 tbsp
-
fine salt1 tsp
-
freshly ground black pepper1 pinch
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
21.3 g
Calorieën
670 kJ /
160 kcal
Vetten
5.8 g
Vezels
1.2 g
Koolhydraten
5.7 g
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10 recepten
Internationaal
Internationaal
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