Apparaten en Accessoires
Risotto with zucchini and prawns
Voorbereiding 30min
Totaal 1u. 15min
4 portions
Ingrediënten
-
raw prawns heads and tails intact12 - 16
-
olive oil50 g
-
water1000 g
-
zucchini cut into pieces (2 cm)200 g
-
brown onion (approx. 120 g), cut into halves1
-
garlic clove1
-
Arborio rice320 g
-
dry white wine100 g
-
salt1 tsp
-
unsalted butter cut into pieces50 g
-
lemon juice1 tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
839.8 mg
Eiwitten
21.9 g
Calorieën
2399.3 kJ /
571.3 kcal
Vetten
23.7 g
Vezels
3.3 g
Verzadigd vet
8.9 g
Koolhydraten
65.8 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Focus on Zucchini
9 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je dit ook leuk...
Prawn and saffron risotto
30min
White fish and lemon risotto
30min
Asparagus risotto
40min
Pecan, apple and carrot pudding
1u.
Cheese soufflés
30min
Bread and tomato soup, rolled spinach omelette and steamed ratatouille vegetables
1u. 5min
Brussels sprouts with lime crumb
20min
Salmon and fennel risotto
30min
Ratatouille
40min
Gruyère salmon patties with salad
1u. 20min
Risotto verde
45min
Classic mushroom risotto
30min