Apparaten en Accessoires
Sweetcorn and black rice salad
Voorbereiding 15min
Totaal 1u.
4 portions
Ingrediënten
Dressing
-
light olive oil80 g
-
orange juice (approx. ½ orange)30 g
-
apple cider vinegar30 g
-
Dijon mustard1 tsp
-
salt plus extra to taste2 pinches
-
ground black pepper plus extra to taste2 pinches
Black rice salad
-
black rice (see Tips)200 g
-
water1000 g
-
cinnamon quills2
-
caraway seeds1 tsp
-
cardamom pods crushed5
-
sweet corn cobs husk removed2
-
red onion cut into thin slices20 - 40 g
-
pecan nuts100 g
-
orange peeled and segmented1
-
pomegranate cut into quarters and arils removed (see Tips)1
-
fresh coriander leaves only, cut into pieces5 sprigs
-
fresh mint leaves only, cut into pieces5 sprigs
-
fresh flat-leaf parsley leaves only, cut into pieces10 sprigs
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
147.5 mg
Eiwitten
13.1 g
Calorieën
3152.3 kJ /
750.5 kcal
Vetten
41.7 g
Vezels
17.1 g
Verzadigd vet
5 g
Koolhydraten
73.3 g
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Vegetarian Kitchen
87 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
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