Dried Scallop Fish Slice Congee

4.7 3 beoordelingen

Voorbereiding. 5min

Totaal 30min

5 portions

Ingrediënten

fish fillets (threadfin), with skin, sliced
400 g
toasted sesame oil
2 tsp
salt
1 tsp
cornflour (starch)
1 tsp
white pepper powder
½ tsp
white Jasmine rice rinsed
120 g
dried scallops (approx. 20g), soaked to soften
2
chicken stock
1500 g
fresh ginger shredded, soaked in water
30 g
spring onions thinly sliced
1 sprig
fresh red chilli sliced
1
fried garlic
1 tbsp
white pepper powder
1 pinch
soy sauce
1 tbsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 1022.6 mg

Eiwitten 28 g

Calorieën 1466.2 kJ / 350.4 kcal

Vetten 7.6 g

Vezels 0.6 g

Verzadigd vet 1.8 g

Koolhydraten 40.8 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

One Pot Wonders 18 recepten
Internationaal

We can Work Magic out of Simple Things 37 recepten
Internationaal

Misschien vind je het ook leuk...

Stir Fried French Beans

15min

Tau Suan (Split Mung Bean Dessert)

50min

Chawan mushi (Japanese savoury egg custard)

35min

Stir Fried Whole Fish

20min

Braised Chicken Wings With Mushrooms

1u.

Braised Rice Wine Fish

20min

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

55min

Foochow Nourishing Chicken Soup

1u. 20min

Hong Kong Style Steamed Fish

30min

Ginisang ampalaya (Sautéed bitter gourd)

20min

Braised Mushroom With Broccoli And Beancurd Sheets

35min

Steamed Chicken with Dang Gui

1u. 30min