Apparaten en accessoires
Croquembouche
Voorbereiding. 30min
Totaal 3u. 30min
25 portion
Ingrediënten
Pastry Cream
-
whole milk450 g
-
vanilla pod sliced lengthwise scraped, seeds only½
-
sugar140 g
-
cornstarch30 g
-
salt1 pinch
-
egg yolks6
-
butter, unsalted1 tbsp
Cream Puffs
-
water225 g
-
butter, unsalted in pieces130 g
-
salt1 pinch
-
sugar1 tbsp
-
all purpose white flour200 g
-
egg, large (65-70 g)5
Caramel
-
sugar570 g
-
water divided37 ounce
-
lemon juice1 teaspoon
-
vinegar60 g
-
raspberry to decorate
-
sugar pearl sprinkles, any colour to decorate
Moeilijkheidsgraad
gevorderd
Voeding per 1 portion
Natrium
43.1 mg
Eiwitten
3.8 g
Calorieën
962.5 kJ /
230 kcal
Vetten
7.7 g
Vezels
0.3 g
Verzadigd vet
4 g
Koolhydraten
37 g
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